Norwegian World Academy

Why Join Norwegian World Academy

The curriculum at NWA is proudly based through the blend of professional academic excellence, hands-on learning and meeting the real-world challenges, as the students develop a 360-degree understanding of hotel and hospitality management.

Our hospitality management degrees combines:

– Hospitality education rooted with International standards of excellence.

– Rigorous academic study with theoretical and major practical training.

– Internships with cross-functional departments training in India and Abroad.

– Mentoring of professional skills and technical skills by experienced faculty.

– Industry-relevant specializations & electives to customize student learning to match International level standards.

BHMCT

C.C.F.P

Bachelor of Hotel Management and Catering Technology

Bachelor of Hotel Management and Catering Technology (BHMCT)

Admission Requirement: Passed Intermediate (12th Standard) or 10+2 or Equivalent

3 Years Degree Course ( 6 Semesters ) : Bachelor’s Degree

Certificate Course in Food Production

Certificate Course in Food Production (C.C.F.P)
(Approved by State Board and Technical Education and Training)

Admission Requirement: Passed SSC (10th Standard) or Equivalent

1 Year – 6 Months Course ( 3 Semesters ) : Diploma